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Wild rock samphire of Tinos

Santa Caper

Wild Rock samphire of Tinos

Wild rock samphire of Tinos: traditional Mediterranean appetizer, rich in iodine & antioxidants. Ideal for salads & seafood.

7.00€
Out of stock

Out of stock

SKU: BA78357
Category: ,

How to enjoy it

The wild rock samphire of Tinos is ready to eat. Enjoy it:

  • as a meze with ouzo or tsipouro
  • in salads with tomato, cucumber and olives
  • on bruschetta with olive oil and lemon
  • on a cheese and cold cuts platter
  • as a garnish for fish and seafood
  • with boiled potatoes, garlic and parsley

Its salty, lemony flavor brings the authentic feel of the Greek sea to the table.

Why choose Wild Crittamos of Tinos

  • Pure product without additives or preservatives, with a natural flavor
  • Ideal choice for a balanced and light daily diet
  • Contains natural antioxidants that contribute to overall well-being
  • It goes ideally with salads, appetizers, seafood and Mediterranean dishes.

Description

Santa Caper is a traditional Greek product, hand-picked from the rocky coasts of Tinos. Without additives or preservatives, it retains its natural flavor and nutrients.
Its characteristic salty and slightly spicy flavor makes it an ideal accompaniment to salads, appetizers and seafood dishes. In addition, it is rich in vitamins and antioxidants, contributing to a healthy diet.
Include Santa Caper Wild Rock Samphire of Tinos in your diet and enjoy the unique taste and benefits of this authentic Greek product.

Components

Rock samphire, Salt, Vinegar, Water

What is Rock samphire?

THE rock samphire (also known as “seaweed”) is a wild edible plant of the Greek coast. Its tender tops and leaves are consumed fresh or pickled.

Thanks to its unique taste and nutritional properties, rock samphire holds a special place in the Mediterranean diet.

Properties

Benefits

  • Rich in iodine, supports thyroid function
  • It has antioxidant and anti-inflammatory effects.
  • Source of vitamins and minerals, ideal for boosting the immune system
  • Helps with digestion and natural detoxification
  • Low in calories, ideal for a balanced diet

Note: The information regarding the benefits has been drawn from books and other sources. Before using it, you should ask your doctor, the same applies if you are already taking any medication.

How to enjoy Rock samphire in brine

THE Wild Rock samphire of Tinos It is ready to eat and can enhance any dish.

  • As snack with ouzo or tsipouro.
  • In salads with tomato, cucumber, capers & olives.
  • On top of bruschetta with olive oil & lemon.
  • In cheese & cold cuts platter.
  • Together with oily dishes or legumes.
  • As a garnish on fish or seafood.
  • Combined with boiled potatoes, garlic & parsley.

THE lemony, salty Its flavor brings the essence of the Greek sea to the table.

Additional information

Net weight

Packing

Origin

Frequent questions

What is rock samphire?

Wild edible plant of the Greek coasts, with a characteristic salty taste.

What are the benefits of rock samphire?

Rich in antioxidants, iodine and vitamins, it contributes to natural detoxification & digestion.

How is rock samphire in brine eaten?

Ready to eat, ideal for appetizers, salads and side dishes.

Does it have calories?

Very low in calories — ideal for a balanced diet.

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