Nutritional yeast + B12

Nutritional yeast fortified with vitamin B12, with a soft, cheesy flavor reminiscent of parmesan. For pasta, potatoes, risotto, sauces and vegan recipes.

Total price: 0,00 €

SKU: BA27125

Category: Food supplements

Cheese flavor without milk

Fortified with vitamin B12.
High in protein and fiber.
A cheesy flavor reminiscent of parmesan.
Ideal for salads, pasta and vegan recipes.

Why choose it?

Source of vegetable protein
100% herbal product
Fortified with vitamin B12
Ideal for salads, pasta & vegan recipes

Description

Nutritional yeast is inactive yeast in flakes, fortified with vitamin B12.

It does not leaven dough: it is eaten as is and has a soft, cheesy, slightly nutty flavor reminiscent of Parmesan.

That's why it's a favorite in vegan and vegetarian cuisine, sprinkled on pasta, popcorn, potatoes, and salads, or mixed into dairy-free "cheese" sauces.

It is high in protein and fiber.

Nutritional value

On average per 100 gr
Energy	1460 kJ/ 349 kcal
Fatty	5 gr
of which Saturated	1 gr
Carbohydrates	39 grams
of which Sugars	1 gr
Proteins	47 gr
Fiber	20 gr
Salt	0 gr

What is Nutritional Yeast and what benefits does it offer?

How to use it

Instead of grated cheese: sprinkle it on pasta, risotto and soups.
Dairy-free "cheese" sauce: mix it with plant-based milk, a little flour and mustard.
Snack: in popcorn, baked potatoes and vegetables.

Additional information

Origin	Estonia
Packing	Loose
Weight	50 gr, 200 gr, 500 gr

Frequent questions

What is nutritional yeast with B12?

It is inactive yeast in flakes, fortified with vitamin B12, used as a flavoring ingredient.

How is it different from bread yeast?;

Nutritional yeast is inactive (does not rise) and is eaten as is – it is not used for doughs.

Is it suitable for vegans?

Yes, it is 100% herbal.

How does it taste?

Soft, cheesy and slightly nutty, reminiscent of parmesan.

What does it match?

With pasta, steamed vegetables, potatoes, risotto, popcorn, sauces, salads and vegetable creams.

How much can I put in?;

1–2 tablespoons sprinkled on food or mixed into sauce.

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