
Nutritional yeast + B12
Nutritional Yeast with B12: Supports nervous system health, strengthens gastrointestinal flora and provides complete protein.
Nutritional supplement with natural flavor
- Source of vitamin B12 – contributes to the normal functioning of the nervous system.
- High content of B vitamins.
- It contains protein and essential amino acids.
- Ideal for salads, pasta & vegan recipes.
Why choose Nutritional yeast + B12
- Source of vegetable protein
- 100% herbal product
- Rich in B vitamins
- Ideal for salads, pasta & vegan recipes
Description
Nutritional yeast with B12 is a health treasure, ideal for those looking for a natural source of protein and vitamins without the unwanted fermentations. This nutritional supplement is inactivated, making it safe even for people with sensitivities or allergies to gluten, candida, and other yeast products. Rich in vitamin B12 and other vitamins of the B complex, it provides reinforcement to the nervous system, improves mood and energy. Low in fat and sodium, but high in protein, it is an excellent ally for the health of the gastrointestinal flora and the promotion of a balanced diet.
Nutritional value
| Energy | 1460 kJ/ 349 kcal |
|---|---|
| Fatty | 5 gr |
| of which Saturated | 1 gr |
| Carbohydrates | 39 grams |
| of which Sugars | 1 gr |
| Proteins | 47 gr |
| Fiber | 20 gr |
| Salt | 0 gr |
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Additional information
Frequent questions
What is nutritional yeast with B12?
It is inactive yeast fortified with vitamin B12, suitable for daily use as a natural supplement and flavoring ingredient.
How is it different from culinary yeast?
Nutritional yeast is inactive (does not rise) and is intended for consumption as food – not for baking.
Is it suitable for vegans?
Yes, it is 100% herbal and particularly useful for B12 intake.
How much can I consume daily?
1-2 tablespoons fully cover the daily B12 needs and offer a significant amount of protein.
How does it taste?
It has a soft, cheesy and slightly nutty flavor, reminiscent of Parmesan.
What does it match?
With pasta, steamed vegetables, potatoes, risotto, sauces, salads and vegetable creams.





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