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Homemade Pomegranate Jam

Vlamis

Homemade Pomegranate Jam

Discover Homemade Pomegranate Jam from Syros, prepared without additives or preservatives. Ideal for your breakfast or as an accompaniment to cheeses and sweets.

5.70€
Out of stock

Out of stock

SKU: BA14845
Category:

Fruit intensity in every spoonful

  • Lively, fruity flavor with light acidity
  • Highlights breakfasts, sweets and desserts
  • Ideal for those who love clean, natural flavors

Why choose Homemade Pomegranate Jam?

  • Homemade jam from Syros, with a traditional recipe
  • Made with pure ingredients, without additives or preservatives
  • High pomegranate content that highlights the natural aroma and sweet and sour taste of the fruit
  • Ideal for breakfast, sweets, cheeses, dressings and creative recipes

Description

Homemade Pomegranate Jam from Syros is made with pure ingredients, offering an authentic flavor that highlights the natural aroma and sweetness of the pomegranate.
Without additives or preservatives, it is a healthy choice for your breakfast, accompanied by fresh bread or yogurt.

This jam can also be used as a filling in sweets, such as cakes or tarts, giving it a special flavor and color.
The traditional recipe and its careful preparation ensure its high quality and unique flavor.

Enjoy Homemade Pomegranate Jam from Syros and bring the authentic taste of Greek tradition to your table.

Components

60% Syros pomegranate, 10% apple, 30% sugar, lemon juice, cinnamon, clove

per 100 gr. about

What is pomegranate jam combined with?

  1. Yoghurt: Combine pomegranate jam with strained yogurt for a healthy and tasty breakfast or snack.
  2. Bread and croutons: Spread the jam on fresh bread, toast or croissants for a delicious breakfast or afternoon meal.
  3. Cheeses: Accompany it with mature and spicy cheeses such as feta, goat cheese or brie, for a tasty combination of sweet and salty.
  4. Crepes and pancakes: Use the pomegranate jam as a filling for crepes or on top of pancakes for a sweet touch.
  5. Sweet: Add it to tarts, cookies or cakes as a filling or topping for a dose of freshness and flavor.
  6. Salads: Mix pomegranate jam with olive oil and vinegar to create a sweet and sour dressing that will give a special touch to your salads.
  7. Ice cream: Serve the pomegranate jam over vanilla ice cream or yogurt for a refreshing dessert.

Pomegranate jam adds a sweet and sour flavor that can enrich many dishes, making them special.

Additional information

Net weight

Packing

Origin

Frequent questions

Is pomegranate jam preservative-free?;

Yes. It is prepared without additives or preservatives, in a traditional way and with pure ingredients.

Does it contain sugar?;

Yes, it contains sugar in a balanced amount, necessary for the proper preparation and preservation of jam.

Where can I use it besides bread?;

It is ideal for yogurt, cheese, sweets, crepes, pancakes, ice cream, but also for sweet and sour salad dressings.

How is it preserved after opening?;

After opening, keep in the refrigerator.

Is it suitable for vegetarians?;

Yes, it is suitable for a vegetarian diet.

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