Homemade Apricot Jam
Enjoy the rich taste of summer with Apricot Jam. Ideal for toast, yogurt or sweets, it offers a sweet and sour delight.
4.60€
4 in stock
4 in stock
Συνολική Τιμή:
Total price:
0,00 €
The taste of summer in every spoonful
- Spread on fresh bread, toast, croissants or pancakes
- It goes perfectly with yogurt, muesli and cereals.
- Used as a filling in cakes, tarts and cookies
- It goes great with cheeses such as brie, goat cheese or gorgonzola.
Why choose Homemade Apricot Jam?
- Classic, beloved apricot jam for everyday enjoyment.
- Made from ripe Syros apricots, without additives or preservatives.
- Homemade in small quantities with authentic flavor and aroma.
- Rich fruity flavor with an ideal balance of sweetness and light acidity.
Description
Apricot Jam is a traditional sweet way to start your day. Made from ripe and full of flavor apricots, this jam combines the perfect balance between sweet and sour, offering a rich and aromatic experience. Each jar is filled with the simplicity and rich flavor of summer, making it perfect to enjoy on toast, yogurt or even as a dessert filling. Enjoy the rich and natural taste of apricot in every spoonful.
Components
65% Syros apricot, 35% sugar, lemon juice
per 100 gr
What does apricot jam go with?
THE apricot jam it combines the sweet, fruity taste of apricots with a slight bitter hint, creating a wonderful taste effect. Here are some ideal combinations to make use of apricot jam:
- Cheeses: Ideal with cheeses such as brie or gorgonzola. The sweet taste of the jam balances perfectly with the spicy taste of these cheeses.
- Pastries: Try it on fresh bread, toasts or croissants. Apricot jam adds a sweet, fruity dimension to your baked goods.
- Yoghurt: Use it to sweeten natural yogurt or Greek yogurt. The fruity flavor of the jam complements the creamy texture of the yogurt.
- Desserts: Ideal in sweet recipes such as cakes, pies and cookies. The flavor of apricot jam offers a wonderful touch to various confections.
- Salads: Can be used as a dressing for salads with fresh vegetables or chicken-based salads. The sweet flavor of the jam adds an interesting dimension to your salad.
- Sandwich: Try it on turkey or chicken sandwiches. The apricot jam provides a sweet, fruity contrast that complements the savory ingredients of the sandwich.
- Appetizers: Ideal with various appetizers such as cream cheese, grilled vegetables or spicy cured meats. The sweet taste of the jam adds a touch of freshness to your appetizers.
Apricot jam is a versatile and tasty option that can be paired with a variety of foods, offering a sweet and fruity dimension to many dishes.
Additional information
Frequent questions
Is she very sweet?;
No. It retains natural sweetness with a slight acidity from the lemon for balance.
Does it contain preservatives or artificial flavors?;
No. It is made only with apricot, sugar and lemon juice.
Is it only suitable for sweets?;
No. It also pairs excellently with cheeses or light savory dishes.
Is it suitable for children?
Yes, thanks to its natural composition and mild taste.
How is it preserved after opening?;
In the refrigerator, tightly closed, to preserve its aroma and freshness.
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