Meli Lygaria
Wicker Honey: light-colored Greek honey with a soft, delicate flavor and herbal aroma, which does not crystallize easily. For yogurt, tea, sweets and dressings.
12.00€
Out of stock
Out of stock
Delicate herbal aroma in every spoonful
- Light amber color with a fine texture.
- Mild, smooth flavor with notes of flowers and herbs.
- Aromatic honey ideal for daily consumption.
- It goes perfectly with breakfast, drinks and light desserts.
Why choose it?
- 100% natural flower honey without additives or processing
- Greek honey from willow flowers with a botanical character
- Does not crystallize easily
- Ideal for yogurt, beverages, cheeses and light sweet uses
Description
Lygaria Honey is one of the most special and aromatic honeys of Greek nature.
Wicker honey has a characteristic light amber color, a delicate texture and a wonderful herbal aroma. Its taste is soft and delicate, with notes of flowers and sweet herbs.
Wicker honey does not crystallize easily and maintains its fluidity for a long time.
Product of Greek origin
What is wicker honey?
It is produced from the flowers of the osier tree, also known as the virgin vine or Aphrodite's tree. A rare and special honey with a unique botanical aroma.
What does wicker honey go with?
Let's look at some delicious combinations:
Combinations in food and drinks:
- Cheeses: Wicker honey goes well with cheeses such as gruyere, feta, roquefort and goat cheese. It creates a wonderful combination of sweet and salty.
- Fruits: It combines beautifully with fruits such as apples, pears, bananas and nuts.
- Yoghurt: It adds a hint of sweetness and depth of flavor to yogurt.
- Tea: Wicker honey is ideal for sweetening your tea, especially herbal tea.
- Alcoholic beverages: It can be used to make cocktails or sweeten whiskey.
- Sauces: It adds a unique flavor to sauces for meat or vegetables.
Recipes you can try:
- Toast with cheese and honey: Spread a slice of bread with cream or feta cheese and add a spoonful of wicker honey.
- Yogurt with honey and nuts: A delicious breakfast or snack.
- Crepes with honey and fruit: Serve your crepes with ligaria honey and fresh seasonal fruit.
- Marinade for chicken: Combine wicker honey with mustard, garlic and herbs for a delicious marinade.
- Roast Sauce: Mix wicker honey with soy sauce, vinegar and a little red pepper for a bittersweet sauce.
Why choose wicker honey?
- Unique taste: The taste of ligaria honey is more bitter and less sweet than other types of honey, offering a unique experience.
Advice: To enjoy all the flavors of wicker honey, try it at room temperature.
Additional information
Frequent questions
What is the difference from other honeys?
Wicker honey stands out for its botanical flavor and aroma, with mild sweetness and light color.
Does wicker honey crystallize?
Not easily — due to its natural composition, it remains liquid for many months.
How do I store it?
In a shady, cool place, away from light and heat.
Can babies eat honey?;
No. Like all honeys, it is not given to infants under 1 year of age.
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