Mint is one of the most aromatic and widespread herbs in Greek and Mediterranean cuisine. With a strong aroma and fresh, cool flavor, it is used in both savory and sweet preparations, offering unique flavor and beneficial properties.
Diosmos, grated
Diosmus, grated: The refreshing ally of your kitchen. Freshness and flavor in every dish.
Price range: 0.50€ through 5.00€
Total price:
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Why choose Diosmos, grated
- Description
- Additional information
- Instructions for use
- Health benefits
- Frequent questions
- Reviews (0)
Instructions for use
- In meatballs, stuffed and fried – It adds intense aroma and depth to the flavor.
- In salads – It offers freshness.
- In tea or drinks – It is combined with lemon or other herbs.
- In sweets – Like cakes or syrupy desserts.
- In handmade soaps or mouthwashes – Thanks to its cleansing properties.
Health benefits
Mint, thanks to the essential oils it contains such as menthol, offers:
- Digestive action – It soothes the stomach and aids digestion.
- Respiratory support – It works beneficially for the nose and throat.
- Headache relief – Its cooling action is known to be soothing.
- Antimicrobial property – It can help boost the immune system.
- Natural cooling effect – Useful in summer in drinks or foods.
Frequent questions
What is mint?
Spearmint (Mentha spicata) is an aromatic herb with a lemonmint flavor and aroma, used in foods, beverages, and cosmetics.
What does mint help with?
Mint helps with digestion, relieves bloating, headaches and has antibacterial effects.
How is it used in cooking?
It is added to stuffed meats, minced meat, salads, teas and syrupy sweets for aroma and freshness.
Can I grow mint in a pot?
Yes, mint is hardy and grows easily in sunny locations with frequent watering.
Does it have an effect on cholesterol?
Although not widely documented, many believe that regular consumption of mint helps with better metabolic function.
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