Organic Maca powder
Organic maca powder from the root of Lepidium meyenii, with a mild, caramel flavor. For smoothies, breakfast bowls, drinks and desserts.
Price range: 1.50€ through 15.00€
Συνολική Τιμή:
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Mild, caramel flavor
- Source of vegetable protein.
- Ideal for smoothies and drinks.
- It is easily incorporated into breakfast bowls.
- Organic and without additives.
Why choose it?
- Of plant origin
- Mild, caramel flavor
- Fine maca root powder
- Organic product without additives
Description
Maca (Lepidium meyenii) is a root that has been cultivated for thousands of years in the highlands of the Andes in Peru, at an altitude of over 4,000 meters.
Dried and ground, it yields a fine powder with a mild, earthy flavor and caramel notes.
It is mixed into smoothies, milk, oats, bowls and sweets, and is a source of plant-based protein with a high fiber content.
Nutritional value
| Energy | 1649 kJ/ 393.8 kcal |
|---|---|
| Fatty | 2 gr |
| of which Saturated | 0 gr |
| Carbohydrates | 71 grams |
| of which Sugars | 32 gr |
| Proteins | 14 gr |
| Fiber | 7 gr |
| Salt | 0.05 gr |
Where is it used?
- Smoothies: 1 teaspoon with banana, cocoa or peanut butter.
- Drinks: in hot milk with cinnamon and honey.
- Breakfast: in oats, yogurt and bowls.
- Sweet: in cakes, cookies and bars, for a caramel note.
Additional information
Frequent questions
What is maca?
It is the root of the Lepidium meyenii plant, which is grown in the highlands of Peru.
What does maca powder taste like?
Mild, earthy flavor with slightly sweet and caramel notes.
How do I use it?;
Mix 1 teaspoon into smoothies, milk, oatmeal or yogurt, or add it to cakes, cookies and bars.
How much can I consume daily?
Usually 1–2 teaspoons per day. Start with a small amount.
Can anyone use it?
If you have a thyroid or hormonal health issue, ask your doctor first. If you are pregnant, breastfeeding, for children, or if you are taking medication, ask your doctor first.
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