Handmade Rusks with anise
Handmade nuts with anise: The authentic taste of tradition and anise.
3.50€
Out of stock
Out of stock
Crispy texture with natural anise flavor
- Made from durum wheat flour and quality olive oil.
- Flavored with natural anise.
- Double baked for traditional crispiness.
- Ideal for sweet and savory accompaniments.
Why choose Handmade Aniseed Rusks?
- They are handmade using traditional techniques
- Classic Greek recipe with anise
- Aromatic and subtly sweet profile
- Ideal for coffee, tea & platters
Description
Handmade aniseed nuts are a tasty treat that combines authentic tradition with the sweet sensation of aniseed. Made with the purest ingredients and with love, these nuts have the perfect combination of crunch and aroma. Anise offers a unique natural aroma and taste, which ideally accompanies your coffee or tea. It is the perfect snack to enjoy the taste of childhood and traditional delicacies.
Components
durum wheat flour, olive oil, salt, anise
*May contain traces of eggs and other allergens
Nutritional value
| Energy | 1838 kJ/ 438 kcal |
|---|---|
| Fatty | 17 grams |
| of which Saturated | 4.1 gr |
| Carbohydrates | 54 grams |
| of which Sugars | 1.3 gr |
| Proteins | 12.9 gr |
| Fiber | 8.5 grams |
| Salt | < 1 gr |
What do aniseed nuts go with?
Anise nuts, with their characteristic sweet and aromatic taste, are a classic Greek snack that goes well with many different combinations.
What can you combine nuts with anise:
- Cheeses:
- Slice: A classic combination that highlights the Mediterranean flavors.
- Mozzarella: It adds a creamy texture and freshness.
- Gruyere: For a more intense and salty combination.
- Cold cuts:
- Prosciutto: The salty taste of prosciutto perfectly complements the sweet taste of aniseed.
- Salami: A more intense combination, ideal for lovers of strong flavors.
- Fruits:
- Apples: A classic combination reminiscent of apple and cinnamon.
- Figs: The sweet taste of the fig goes very well with the anise.
- Raisins: They add a sweet and fruity note.
- But:
- Honey: Enhances the sweet taste of anise.
- Cinnamon: A classic combination that complements the taste of anise.
- Carnation: It adds a warm and aromatic note.
- Drinks:
- Tea: Especially aniseed tea.
- Coffee: An unusual but interesting combination.
Ideas for snacks or appetizers:
- Cheese and fruit plate: Serve the nuts with a variety of cheeses, fruits and nuts.
- Snacks for travel: Anise Nuts are perfect for a quick and tasty snack on the go.
- Side dish for sweets: They can accompany ice cream, yogurt or fruit salad.
Advice: You can use the aniseed nuts as a base to make various appetizers or even as an ingredient in sweets.
Additional information
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