Vanilla Fir Honey is produced from black fir trees. It is a special honey with a light-colored appearance reminiscent of caramel and a taste reminiscent of vanilla. It comes not from flowers, but from a special honeydew of microorganisms on the trunk of the black spruce, and because of its low glucose content, it stays liquid for a very long time. Ideal for enriching breakfast or as a special addition to sweets, Fir Vanilla Honey is a true culinary experience.
Honey Spruce Vanilla
22,00€
Discover Vanilla Fir Honey: A unique honey with a light appearance, and a unique taste, produced from black fir trees, ideal for breakfast and sweets.
Total price:
0,00 €
- Description
- Additional information
- Properties
- Quality characteristics
- What does vanilla fir honey go with?
- Reviews (0)
| Net weight | 1 kg |
|---|---|
| Origin | Hellas |
| Packing |
Properties
Benefits of Elatovanilla Honey
- Boosting Overall Health: Its regular use helps to enhance overall health and contributes to prolonging life.
- Energy and Clarity: Provides energy to the muscles and clarity to the mind, making it ideal for athletes and people with demanding activities.
- Disinfection and Digestion: It has antiseptic properties and helps regulate the digestive system, treating problems such as constipation.
- Heart Health: Helps prevent and relieve heart disease by strengthening heart function.
- Anemia and Weakness: Increases hemoglobin levels in the blood and improves muscle strength, helping in cases of anemia and general weakness.
- External use: When applied to the skin, honey treats burns, wounds and nasopharyngeal diseases, thanks to its anti-inflammatory and healing properties.
- Relief from Ulcers and Insomnia: Provides relief from stomach ulcers and helps to deal with insomnia, promoting a more restful and refreshing sleep.
*Note: The information about the benefits has been taken from books and other sources. Before using the herb you should ask your doctor, the same if you are already taking any medication.
Quality characteristics
Characteristics of Vanilla Fir Honey
- Taste: Vanilla Fir Honey stands out for its mild and sweet taste, with obvious notes of caramel. Its taste is a result of the low natural sugars it contains.
- Colour: It presents an intense honey color, which can vary from darker to lighter depending on the area of its production.
- Perfume: It has a mild fir aroma, which gives a subtle and pleasant note to the honey.
- Crystallization: One of the most distinctive features of Vanilla Fir Honey is that it does not crystallize at all, due to the low natural amount of sugars. This makes it unique among other varieties of honey.
Overall, Vanilla Fir Honey is an excellent choice for those looking for a honey with a subtle flavor and aroma
What does vanilla fir honey go with?
Vanilla fir honey, with its unique taste that combines the soft sweetness of vanilla with the characteristic taste of fir honey, offers many possibilities of combinations. This unique flavor makes it a great ingredient that can upgrade many recipes.
Ways to use vanilla fir honey:
- Cheeses: Goes great with cheeses such as Gruyere, Feta, Roquefort and Goat. It creates a wonderful combination of sweet and savory, with a soft hint of vanilla that accentuates the flavors of the cheese.
- Fruits: It combines beautifully with fruits such as apples, pears, bananas and nuts. The vanilla lends a sense of warmth and sweetness that perfectly complements the natural sweetness of the fruit.
- Yoghurt: It adds a touch of luxury and flavor to yogurt. The vanilla enhances the creaminess of the yogurt and creates a rich and satisfying combination.
- Tea: Vanilla fir honey is ideal for sweetening your tea, especially herbal tea. Vanilla adds a gentle sweetness and an aroma that relaxes and invigorates.
- Alcoholic beverages: It can be used to make cocktails or sweeten whiskey. Vanilla lends a complexity and depth of flavor to drinks.
- Sauces: It adds a unique flavor to sauces for meat or vegetables. The vanilla creates a bittersweet balance that complements the savory flavors perfectly.
- Baking: It can be used in marinades for meat, in sauces for roasts or as a glaze for roasted vegetables. Vanilla imparts a gentle sweetness and aroma that makes foods more appealing.
- Doughs: Adds a natural sweetness and moisture to bread or pastry doughs. Vanilla enhances the aromatic experience and creates richer and more aromatic results.
Recipes you can try:
- Toast with cheese and honey: Spread a slice of bread with cream cheese or feta cheese and add a spoonful of vanilla fir honey.
- Yogurt with honey and fruit: Combine yogurt with fresh seasonal fruit and vanilla fir honey for a healthy and delicious breakfast.
- Crepes with honey and fruit: Serve your crepes with vanilla fir honey and fresh seasonal fruit.
- Marinade for chicken: Combine vanilla fir honey with mustard, garlic and herbs for a delicious marinade.
- Ice cream sauce: Mix vanilla spruce honey with cream and a little vanilla for a rich and creamy ice cream sauce.
Why Choose Vanilla Fir Honey?
- Natural sweetness: Vanilla fir honey is a natural sweetener with a low glycemic index.
- Rich in nutrients: It contains vitamins, minerals and antioxidants.
- Unique taste: The taste of vanilla fir honey is more complex and aromatic than other types of honey, offering a unique experience.
- Beneficial properties: Vanilla fir honey has antibacterial and anti-inflammatory properties.
Advice: To enjoy all the flavors of vanilla fir honey, try it at room temperature.
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