Homemade Tomato Jam

Discover the rich flavor in Tomato Jam, ideal for cheeses and meats, adding a sweet and sour note to your meals.

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Availability: 4 in stock

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Total price: 0,00 €

Why choose Homemade Tomato Jam

A special sweet and sour jam that works both as a spread and as a gourmet accompaniment.
Made from ripe tomatoes and natural ingredients, without additives or preservatives.
Homemade in small quantities, with quality control on every jar.
In the refrigerator, tightly closed, to preserve its flavor and aroma.

When tomatoes become gourmet

  • It goes perfectly with mature and soft cheeses (feta, goat cheese, ricotta)
  • Gives depth of flavor to grilled meats, burgers and chicken
  • Used as a base for sweet and sour sauces and dressings
  • Spread on brioche, pastries or sandwiches for a gourmet result

Sweet Tomato Jam is an original and tasty choice for those looking for something different on their table. Made from ripe, sweet tomatoes, this jam combines the freshness of the tomato with a slight sweetness, making it ideal to accompany cheeses, meats or even to be used as an excellent base for sweet and sour sauces. It's an imaginative way to add a special touch to your favorite dishes while enjoying the nutritional benefits of tomatoes.

Net weight

Packing

Origin

Components

75% Tomato, 25% Sugar, Lemon Juice

per 100 gr

What is tomato jam combined with?

THE tomato jam combines the rich taste of tomato with a slight sweetness, creating a special taste experience. Here are some ideal combinations to make use of this jam:

  1. Cheeses: Ideal with mature cheeses, such as feta, ricotta or goat cheese. The sweet and sour taste of the jam balances with the rich taste of the cheeses.
  2. Meats: Goes great with grilled meats, such as steaks or grilled chicken. The sweet and tangy flavor of the jam adds depth to the flavor of the meat.
  3. Salads: Try it in salads with fresh vegetables or cheese-based salads. You can use it as a dressing or mix it with other ingredients for a unique taste effect.
  4. Pastries: Combine it with warm pastries, such as brioche or cheese bread. The sweet tomato adds a special flavor to baked goods.
  5. Sandwich: Use it as a sandwich spread, especially with ingredients like ham or roast meat. The jam flavor adds a sweet note to your sandwich.
  6. Appetizers: Ideal for side dishes and mezes, such as tyrokafteri or hummus. It adds flavor and depth to various appetizers.
  7. Construction of fittings: Use it in sauces and fillings, such as for pies and pizzas. Tomato jam can provide a sweet and tangy flavor to a variety of recipes.

Tomato jam offers many versatile combinations that highlight the flavors of food and give a unique dimension to various dishes. Read more about tomato jam in the article.

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Frequent questions

It has a sweet and sour character. The natural sweetness of the tomato is balanced with a slight acidity.

No. It can also be used in baked goods or as a base for special sauces.

No. It is made only with tomatoes, sugar and lemon juice.

Yes. It is ideal for sweet and sour sauces, fillings and gourmet recipes.

In the refrigerator, tightly closed, to preserve its flavor and aroma.

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