Hazelnut butter

Hazelnut butter from 100% Greek hazelnuts, no additives, no preservatives. A rich natural delight full of flavor and nutritional benefits.

7.80€

Availability: 1 in stock (can be backordered)

Total price: 0,00 €
SKU BA48826 Category Tags , , , , , , , Brand:

Why choose Hazelnut butter

100% hazelnut, without additives
Plant source of nutritious fats
Good fats for a balanced diet
Ideal for spreads, smoothies & recipes

Velvety pleasure from pure hazelnut

  • Natural, full-flavored 100% ground hazelnuts.
  • Perfect spread for bread, pancakes and fruit.
  • It gives a rich texture to smoothies, bars and desserts.
  • No sugar, oils or additives — just fruit.

Hazelnut butter is made from 100% Greek hazelnuts, without additives, preservatives and sugar. Thanks to its natural taste and high nutritional value, it is an ideal choice for those pursuing a healthy lifestyle.

Rich in good fats, fiber, vitamins and trace elements, it provides energy and contributes to a balanced diet. Ideal to accompany your breakfast, enrich smoothies and sweet recipes or enhance your savory dishes.

💡 When opening, natural oil from the fruit may appear on the surface — this is a completely natural phenomenon. Just mix the contents well to restore the homogeneous texture.

Net weight

Origin

Packing

What is hazelnut butter?

Hazelnut butter is a natural spread made exclusively from ground hazelnuts. It contains no sugar, preservatives or oils — just the rich flavor of the fruit, rich in good fats and protein.

Components

100% Hazelnuts

Hazelnut Butter Nutritional value

  • On average per 100 ml:
    • Energy: 725 kcal
    • Fat: 68.2 gr of which Saturated: 6.3 gr
    • Carbohydrates: 12 gr of which Sugars: 3.4 gr
    • Proteins: 15.7 gr
    • Fiber: 0 gr
    • Salt: 0 gr

Benefits & Properties

  • Rich in monounsaturated fats
  • Good source of protein
  • Contains vitamin E and magnesium
  • Contributes to healthy heart function
  • Provides energy and satiety

What does hazelnut butter go with?

Hazelnut butter, with its rich and buttery texture, is a great ingredient that can be used in many recipes. Its flavor is milder than almond butter, but just as delicious and versatile.

Sweet Combinations:

  • Fruits: Bananas, apples, berries, pears.
  • Yoghurt: Greek yoghurt or coconut yogurt.
  • Granola: Homemade or purchased.
  • Honey: For an extra touch of sweetness.
  • Chocolate: It combines beautifully with hazelnut butter in smoothies, cereal bars and sweets.
  • Oats: For a nutritious breakfast or snack.

Savory Combinations:

  • Vegetables: Celery, carrots, cucumber for a healthy snack.
  • Crackers: Whole grain or gluten free.
  • Bread: Toast, baguette or whatever you prefer.
  • Chicken: For a protein-rich meal.
  • Salads: Add a spoonful of hazelnut butter for a creamy texture and extra flavor.

Recipe Ideas:

  • Smoothies: Add hazelnut butter to smoothies with banana, cocoa and milk for a rich and nutritious breakfast.
  • Sauce for pasta: Mix hazelnut butter with balsamic vinegar, honey and mustard for a sweet and sour sauce.
  • Cereal bars: Create your own cereal bars with hazelnut butter, oats, honey and your favorite nuts.
  • On toast: Spread hazelnut butter on a slice of whole wheat bread and add your favorite toppings, like banana, honey and cinnamon.

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Frequent questions

Hazelnut butter has a more intense, sweet aroma and velvety texture, ideal for sweet and savory preparations.

No. The product consists exclusively of 100% Greek hazelnuts, without any other ingredients.

Not necessarily. Just keep it in a cool, dry place and stir it whenever needed.

You can consume it within 3-4 months of opening, keeping it in proper conditions.

Ideal for those following a healthy diet, athletes, children, vegans or those avoiding preservatives.

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