Vanillin is the main aromatic compound of natural vanilla, and is its most widely used synthetic form. It is widely used in the confectionery and food industry thanks to its characteristic aroma, which is strongly reminiscent of genuine vanilla.
Vanillin
Vanillin: Tasty luxury for pastries & sweets. Show off your delicious creations.
Price range: 2.10€ through 21.00€
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Why choose Vanillin
Ιδανική για κέικ, μπισκότα & κρέμες
Έντονο άρωμα που θυμίζει βανίλια
Κλασικό άρωμα ζαχαροπλαστικής
Αρωματική ένωση με καθαρό προφίλ γεύσης
Κλασικό άρωμα βανίλιας
- Αρωματική βανιλίνη με έντονο και καθαρό άρωμα.
- Δίνει σταθερό και ομοιόμορφο αποτέλεσμα σε γλυκές παρασκευές.
- Ιδανική για κέικ, μπισκότα, κρέμες και ζύμες.
- Χρησιμοποιείται σε μικρή ποσότητα χάρη στη συμπυκνωμένη έντασή της.
How is vanillin used?
- In cakes, cookies, creams and yeasts
- A dose = 1 sachet (approximately 1-2g) for 500-700g of dough
- It combines ideally with cinnamon, cocoa or milk.
💡 Tip: Because it is particularly intense, you don't need a large amount!
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Frequent questions
It is a synthetic fragrance that mimics the natural flavor of vanilla.
No. Vanillin is synthetic, while vanilla comes from plant pods.
Συνήθως για κάθε 500-700g ζύμης ή μείγματος.
Yes, vanillin is suitable for fasting and vegan recipes.
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