Nutmeg is an aromatic spice derived from the seed of the Myristica fragrans tree. With its characteristic, warm and earthy aroma, nutmeg is widely used in Mediterranean and international cuisine to add depth and richness to the flavor of foods and desserts.
Nutmeg grated
Grated Nutmeg: Warm aroma, rich taste. Ideal for sweet, salty, with healing properties.
2.20€ – 22.00€Price range: 2.20€ through 22.00€
Total price:
0,00 €
Why choose Nutmeg grated
Ground Myristica fragrans seed
Warm, earthy fragrance with a strong character
Ideal for béchamel, purees & desserts
Adds depth to soups and stews
Warm fragrance with depth
- Grated nutmeg with an intense and characteristic aroma.
- It highlights creamy sauces and sweet preparations.
- Ideal for béchamel, pasticcio, mashed potatoes and cakes.
- Fine texture that blends easily and gives subtle intensity.
Benefits & Properties
- Rich in antioxidants which help fight free radicals
- Supports the functioning of the digestive system
- It has mild anti-inflammatory and analgesic effect
- Contributes to better sleep quality
- Contains essential oils with antimicrobial properties
How to use it
- In béchamel and pasticcio
- In mashed potatoes and vegetable soups
- In sweetness, such as basil pie, cakes and melomakarona
- In milk or tea drinks
- In wellness drinks with honey, cinnamon and turmeric
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Frequent questions
It is the dried seed of a tropical tree, used as a spice for its characteristic aroma and warm flavor.
Nutmeg is suitable for sauces (such as béchamel), pastitsio, purees, soups, drinks and desserts such as basil pie and melomakarona.
Yes, it adds a warming aroma to herbal teas and combines ideally with milk, cinnamon or honey.
In some recipes it can be replaced with cinnamon or cloves, depending on the desired aroma.
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