Mustard seed yellow: Ideal for mustard & cooking. Spicy taste that highlights meat, fish & vegetables.
Yellow mustard seed is used in:
What is mustard seed?
It is the seed of the mustard plant. There are several varieties: yellow (mild), brown and black (spicier).
Is mustard seed spicy?
THE yellow mustard seed It has a mildly spicy flavor, ideal for light recipes and salads.
How can I use it in cooking?
It can be sautéed in a little oil, soaked in water/vinegar, or ground to make mustard.
Does mustard seed contain gluten?
No, it is naturally gluten-free and suitable for those with intolerance or celiac disease.
What's the difference with mustard?
Mustard is a product made from ground mustard seeds. The whole seed retains a more intense flavor and aroma.
