Tomato in a Grated Cheese is the purest and most traditional way to enjoy all the aroma and freshness of ripe Greek tomatoes.
Without additives or preservatives, it is a natural tomato paste, ideal for all kinds of culinary use, from the simplest to the most demanding recipes.
The tomato is rubbed in a traditional way to preserve its aromas and natural texture, offering each of your dishes the genuine Mediterranean flavor.
Tomato on the grater
Grated tomato, made from ripe Greek tomatoes. Ideal for sauces, stews and pizzas.
3.20€
Availability: 3 in stock (can be backordered)
Total price:
0,00 €
Why choose Tomato on the grater
100% tomato, without preservatives
Traditionally grated, with a natural texture
Herbal product for daily nutrition
Ideal base for sauces & stews
The authentic taste of ripe tomatoes
- Natural tomato paste with full aroma and flavor.
- It gives body and color to sauces, stuffed and stewed foods.
- Ready-made solution for everyday, home cooking.
- Mediterranean simplicity that makes a difference on the plate.
- Description
- Additional information
- Components
- Grated tomato Nutritional value
- Properties & Benefits
- What to cook with Tomato on the grater
- Reviews (0)
Components
Tomato 100% on the grater
Grated tomato Nutritional value
- On average per 100 gr:
- Energy: 134 kJ/ 32 kcal
- Fat: 1 gr of which Saturated: 0.1 gr
- Carbohydrates: 7 gr of which Sugars: 6 gr
- Proteins: 1.2 gr
- Fiber: 1 gr
- Salt: 0.04 gr
- Sodium: 15 mg
Properties & Benefits
- 100% natural product
- Rich in lycopene, a powerful antioxidant
- Source of vitamins A, C and E
- Contributes to good skin health
- Helps to strengthen the immune system
- Does not contain preservatives
- Ideal for daily healthy eating
What to cook with Tomato on the grater
Grated tomato is a basic ingredient of Greek cuisine, which can be used in many recipes. Here are some ideas on how you can use it:
- Pasta sauces: Use the grated tomato as a base for pasta sauces, adding herbs like basil, oregano, and a little garlic.
- Stuffed: Ideal for stuffing in traditional stuffed recipes, such as peppers, tomatoes, and zucchini stuffed with rice and herbs.
- Soups: Use it as a base for traditional Greek soups, such as tomato soup or grass soup.
- Stew: Add it to the meat or vegetables in the stew to give flavor and rich color to the sauce.
- Mediterranean dishes: Combine it with other vegetables, olive oil and herbs to make briam or tourlu.
The grated tomato is extremely versatile and offers a natural flavor and rich aroma to many Greek recipes.
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Frequent questions
Natural tomato paste from ripe Greek tomatoes, without preservatives.
Yes! It goes perfectly with sauces, stews, pizzas and soups.
The natural sweetness of the tomato is usually sufficient. Add as desired.
No. It is 100% natural product.
Reviews
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