Petimezi, or otherwise "epishma," as they called it in ancient Greece, is the "baked" grape must. It is a natural sweetener, with 100% natural ingredients, without added sugar, which has a traditional use in Greek cuisine for the preparation of pastries, sweets, and cooked dishes.
With absolute respect for the traditions of our country, Cretan Nectar is prepared in the same traditional way that our ancestors bequeathed to us. This means it retains the distinctive caramel flavor that makes it so refined, while still delivering its rich nutrients. Therefore, it is an ideal choice to upgrade the flavors of your most loved dishes.
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