Whole cloves come from the dried buds of the Syzygium aromaticum tree. They are characterized by their intense, warm and sweet aroma and are a key ingredient in sweet and savory recipes. Ideal for boiled, stewed and natural drinks, they release their aroma gradually and more subtly than ground cloves.
Whole clove
Whole Clove: Upgrade the taste with a strong aroma profile. Ideal for dishes & desserts.
Price range: 2.20€ through 22.00€
Total price:
0,00 €
Why choose Whole clove
Whole dried buds of Syzygium aromaticum
Intense, warm and sweet aroma
Ideal for sweets, baked goods & beverages
Gradually releases flavor in boiled and stewed foods
Distinctive, long-lasting fragrance
- Whole cloves with a rich and warm aromatic profile.
- They gradually release their flavor during boiling.
- Ideal for syrupy, red drinks, tea or liqueurs.
- Solid form that is easily removed before serving.
- Description
- Additional information
- Instructions for use
- Properties
- Where can I use the whole Clove?
- Reviews (0)
Instructions for use
Clove is a very versatile spice, and there are several ways to use it:
- External use: For the skin, you can use clove oil or clove decoction in compresses. This helps to treat wounds, bites and even toothache.
- Aromatic Use: The scent of cloves perfumes the space and can even repel mosquitoes and moths. A grated apple or orange with cloves can be used for this purpose.
- In the kitchen: Cloves are used as a spice in sweets and meats in Greek cuisine. It is known to impart a distinct flavor to these dishes.
- In Drinks: Used as a tonic in spirits and liqueurs, adding a special character.
- In Aromatherapy: The aroma of clove oil is used in aromatherapy for relaxation and well-being.
Properties
- Antioxidant activity thanks to the high content of eugenol
- Antiseptic and antimicrobial properties
- Contributes to toothache relief
- It helps in digestion and reduction of gases
- It enhances the immune system
Where can I use the whole Clove?
- In hot drinks: tea with cloves, cinnamon, orange
- In cooked foods: meats, sauces, braised dishes
- In sweetness: syrupy, melomakarona, tsoureki
- For natural toothache relief
- In potpourri or scented sachets for the house
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Frequent questions
It is a dried flower bud with a strong aroma and flavor, used as a spice and medicinal herb.
It provides antioxidant and antiseptic protection, helps with oral health and digestion.
Add 1-2 cloves to the water while boiling along with other ingredients, such as cinnamon or lemon, for a beneficial and aromatic drink.
Yes, the eugenol it contains provides local anesthesia and antibacterial protection. It can be placed temporarily on the aching tooth.
It is used in natural skincare recipes due to its antimicrobial properties. An allergic reaction test should always be performed.
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