Large Perek Sheets of Bakalocarpou are traditional, handmade dough sheets ideal for pies, cheese pies and sweet or savory recipes.
Made from high-quality flour and water, they are thin, durable and provide a crispy and flavorful texture to every preparation.
They are used mainly in Pontic and Asia Minor cuisine but also in many traditional Greek recipes.
Perek leaves large
5.50€
Perek leaves: what they are, how they are used & recipes for pies. Ideal for cheese pies & traditional dishes.
Availability: 3 in stock (can be backordered)
Total price:
0.00 €
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