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Vegetable cruncher

3,70€

Traditional Vegetable Trachanas, without preservatives, with a rich vegetable flavor. Ideal for soups & comfort food.

Availability: In stock

SKU: trahana-vegetables Category: Pasta Tags: Vegetarian, Vegan, Greek product, Fasting Products, Healthy diet Brand: Agroyeast

Total price: 0,00 €

THE Vegetable Grinding is a traditional pasta, made with durum wheat flour and dehydrated vegetables (potato, carrot, celery, onion).

It is prepared naturally, without additives or preservatives, to maintain the purity of the raw materials and its rich flavor.

Ideal for nutritious soups, hot dishes and comfort food options that fill the house with aromas.

Suitable for fasting and vegetarian diets.

Components

Durum wheat flour, dehydrated vegetables 17% (potato, carrot, celery, onion).

Vegetable puree is a great base for many delicious and nutritious recipes. Here are some ideas to use it:

Trahana soup with vegetables: Cook trachana with various vegetables such as carrots, onions, celery and tomatoes. Add some olive oil and herbs for a healthy and filling soup.
Trachana salad: Prepare a light salad using cooked vegetable trachana. Add fresh vegetables such as tomatoes, cucumbers and peppers, and finish with feta cheese and olives.
Trahanas with roasted vegetables: Saute the trachana with roasted vegetables such as zucchini, peppers and eggplant. Combine with fresh basil or oregano for a flavorful salad or side dish.
Mushroom crunch: Cook the trachana with mushrooms and onion, adding some garlic and fresh herbs. Ideal as a side dish or main dish.
Trachana sauce: Create a rich sauce with vegetable stock, tomatoes, onion and spices. Accompany with meat or fish for a complete meal.
Crunch with cheese: Mix the trachana with feta cheese or other soft cheese, adding a little olive oil and herbs. Serve as a side dish or light meal.

Vegetable grinder offers a variety of flavors and nutrients, making it ideal for creating delicious and healthy dishes.

What is Vegetable Trachanas?
Traditional Greek pasta based on durum wheat flour and dehydrated vegetables.

How is it prepared?
Boil in water or broth for 10-15 minutes, stirring constantly.

Can I give it to children?
Yes, it is ideal for children due to its light and nutritious composition.

Is it suitable for fasting?
Yes, it does not contain animal ingredients.

How long is it kept?
For many months in a dry, cool place.

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