Pasta with tomato and basil

Discover Pasta with Tomato and Basil, made with pure Greek ingredients, without additives or preservatives. Ideal for quick and delicious meals with a Mediterranean flavor.

3.10€

- +
Total price: 0,00 €
SKU BA33168 Category Tags , , Brand:

Why choose Pasta with tomato and basil

They are prepared without additives or preservatives, with pure Greek ingredients.
Ideal for everyday meals, from simple pasta dishes to more creative recipes.
Rich tomato flavor and basil aroma that highlight Mediterranean cuisine.
Plant-based pasta, suitable for a balanced diet.

How they are cooked & served

  • Simple pasta: Boil the pasta and serve with olive oil, garlic and grated cheese.
  • With sauce: Combine them with tomato sauce, mozzarella or fresh basil.
  • Mediterranean dish: Add grilled vegetables, feta cheese and olives.
  • More filling: They go excellently with chicken, shrimp or basil pesto.
  • Alternatively: Use them in cold pasta salad or in baked pasta.

Bakalokarpou's Tomato and Basil Pasta is made in Greece with pure ingredients, without additives or preservatives. The addition of natural tomatoes and aromatic basil gives the pasta a rich flavor and a Mediterranean aroma reminiscent of traditional recipes.

The quality of the ingredients and the careful production process ensure a product of high nutritional value, suitable for daily consumption. They can be combined with light sauces, fresh vegetables or enjoyed on their own, highlighting the aroma of tomato and basil.

Choose Bakalokarpou's Tomato and Basil Pasta to add a delicious and healthy product, inspired by Greek culinary tradition, to your diet.

Net weight

Packing

Origin

Nutritional value

  • Average per gr:
    • Energy: 306 kcal
    • Fat: 1.5 gr of which Saturated: 0.3g
    • Carbohydrates: 58.9 gr of which Sugars: <0.2 gr
    • Proteins: 12.2 grams
    • Fiber: 7.2 grams
    • Salt: 0 gr

Components

100% semolina, tomato, basil.

*May contain traces of milk or egg

What should I cook?

  • Classic Italian pasta: Combine them with olive oil, garlic and parmesan for a simple, yet aromatic dish.
  • Pasta with tomato sauce and mozzarella: A delicious choice reminiscent of Italian cuisine, ideal with a little fresh basil on top.
  • Mediterranean delight: Mix them with grilled vegetables, feta cheese and olives for a light and tasty dish.
  • Protein-rich meal: Accompany them with chicken or shrimp, a little olive oil and herbs for a complete meal.
  • Pasta with basil pesto: Show off their flavors with homemade pesto and pine nuts for a gourmet option.
  • Cold pasta salad: Ideal for summer, with the addition of arugula, sun-dried tomatoes and parmesan.
  • Baked pasta: Mix them with cheese and tomato sauce, bake them in the oven and enjoy a rich and filling dish.

Frequent questions

No, they are made without additives or preservatives.

All you need is olive oil and a little cheese for a quick and tasty dish.

No, they go equally well with pesto, vegetables, or light sauces.

Yes, they are a balanced and easy meal for the whole family.

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