Enjoy the authentic taste of the Mediterranean with pasta flavored with tomato and basil. Made with a traditional recipe and without preservatives, this pasta stands out for its rich aroma and delicious taste. Ideal for light, aromatic dishes that bring the freshness of nature to your table. They combine perfectly with olive oil, cheeses and vegetables.
Pasta with tomato and basil
3,10€
Aromatic pasta with tomato & basil, made with a traditional recipe without preservatives. Ideal for tasty, Mediterranean dishes.
Net weight | 500 gr |
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Packing | |
Origin | Hellas |
Nutritional value
- Average per gr:
- Energy: 306 kcal
- Fat: 1.5 gr of which Saturated: 0.3g
- Carbohydrates: 58.9 gr of which Sugars: <0.2 gr
- Proteins: 12.2 grams
- Fiber: 7.2 grams
- Salt: 0 gr
Components
100% semolina, tomato, basil.
*May contain traces of milk or egg
What should I cook?
Classic Italian pasta: Combine them with olive oil, garlic and parmesan for a simple, yet aromatic dish.
Pasta with tomato sauce and mozzarella: A delicious choice reminiscent of Italian cuisine, ideal with a little fresh basil on top.
Mediterranean delight: Mix them with grilled vegetables, feta cheese and olives for a light and tasty dish.
Protein-rich meal: Accompany them with chicken or shrimp, a little olive oil and herbs for a complete meal.
Pasta with basil pesto: Show off their flavors with homemade pesto and pine nuts for a gourmet option.
Cold pasta salad: Ideal for summer, with the addition of arugula, sun-dried tomatoes and parmesan.
Baked pasta: Mix them with cheese and tomato sauce, bake them in the oven and enjoy a rich and filling dish.