vegan

Nutritional yeast + B12

Price range: 1.80€ through 18.00€

Nutritional Yeast with B12: Supports nervous system health, strengthens gastrointestinal flora and provides complete protein.

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Total price: 0,00 €

Nutritional yeast with B12 is a health treasure, ideal for those looking for a natural source of protein and vitamins without the unwanted fermentations. This nutritional supplement is inactivated, making it safe even for people with sensitivities or allergies to gluten, candida, and other yeast products. Rich in vitamin B12 and other vitamins of the B complex, it provides reinforcement to the nervous system, improves mood and energy. Low in fat and sodium, but high in protein, it is an excellent ally for the health of the gastrointestinal flora and the promotion of a balanced diet.

Weight N/A
Origin

Estonia

Packing

Weight

50 gr, 200 gr, 500 gr

Nutritional value

  • On average per 100 gr:
    • Energy: 1460 kJ/ 349 kcal
    • Fat: 5 gr of which Saturated: 1 gr
    • Carbohydrates: 39 gr of which Sugars: 1 gr
    • Proteins: 47 gr
    • Fiber: 20 gr
    • Salt: 0 gr

Benefits & Properties

  • Rich in vitamin B12 – Supports energy production, the nervous system and metabolism.
  • Source of complete protein – Contains all the essential amino acids.
  • It strengthens the immune system – Thanks to the content of beta-glucans and other nutrients.
  • High content of B vitamins – For energy and brain function.
  • Suitable for vegans – Does not contain animal ingredients.
  • Naturally gluten-free – Safe choice for people with intolerance.

Frequent questions

What is nutritional yeast with B12?
It is inactive yeast fortified with vitamin B12, suitable for daily use as a natural supplement and flavoring ingredient.

How is it different from culinary yeast?
Nutritional yeast is inactive (does not rise) and is intended for consumption as food – not for baking.

Is it suitable for vegans?
Yes, it is 100% herbal and particularly useful for B12 intake.

How much can I consume daily?
1-2 tablespoons fully cover the daily B12 needs and offer a significant amount of protein.

How does it taste?
It has a soft, cheesy and slightly nutty flavor, reminiscent of Parmesan.

What does it match?
With pasta, steamed vegetables, potatoes, risotto, sauces, salads and vegetable creams.

 

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