Discover the authentic Greek almond butter, made from 100% Greek almonds, without any additives or preservatives. Its natural flavor and velvety texture make it ideal for those seeking a healthy and balanced diet.
Rich in protein, fiber, good fatty acids, calcium and magnesium, almond butter contributes to the body's energy and muscle health, while it is an excellent choice for athletes, vegan and vegetarian diets. It is ideally used in smoothies, for breakfast, in sweet creations or as a spread on bread.
No added sugar, no palm oil — just the purity of Greek almonds.
💡 When opening the jar, you may notice a natural separation, with the almond oil rising to the surface. This is a natural phenomenon. Simply stir the product well to restore its homogenous texture.
What is Almond Butter?
Almond butter is a natural paste obtained by grinding 100% almonds. It retains all the nutritional value of the fruit and is rich in protein, good fats and fiber.
Components
100% Almond
*May contain traces of other nuts.
What does almond butter go with?
Almond butter is a wonderful, protein-rich, healthy fat ingredient that can be incorporated into many recipes. Its sweet and rich flavor makes it extremely versatile and can be paired with a variety of other foods.
Sweet combinations:
- Fruits: Apples, bananas, berries, pears, figs.
- Yoghurt: Greek yogurt or coconut yogurt.
- Granola: Homemade or purchased.
- Honey: For an extra touch of sweetness.
- Cinnamon: For a warm, aromatic taste.
- Chocolate: It pairs wonderfully with almond butter in smoothies, cereal bars and desserts.
- Oats: For a nutritious breakfast or snack.
Savory Combinations:
- Vegetables: Celery, carrots, cucumber for a healthy snack.
- Crackers: Whole grain or gluten free.
- Bread: Toast, baguette or whatever you prefer.
- Chicken: For a protein-rich meal.
- Salads: Add a tablespoon of almond butter for a creamy texture and extra flavor.
Recipe Ideas:
- Smoothies: Add almond butter to fruit smoothies and yoghurt for a rich and nutritious breakfast.
- Walnut butter: Mix almond butter with coconut butter for a more intense flavor.
- Salad dressing: Mix almond butter with balsamic vinegar, honey and mustard for a sweet and sour sauce.
- Cereal bars: Create your own cereal bars with almond butter, oats, honey and your favorite nuts.
- On toast: Spread almond butter on a slice of whole wheat bread and add your favorite toppings, such as banana, honey, and cinnamon.
Frequent questions
What's the difference from peanut butter?
Almond butter has a more delicate, sweet flavor and a higher content of vitamin E and good fats.
Is it suitable for vegans?
Yes, it is a 100% herbal product with no animal ingredients.
How do I store it?
In a cool, dry place, preferably in an airtight container. No refrigeration is required, but if you prefer a firmer texture you can store it in the refrigerator.
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