The wicker honey is one of the most special and aromatic honeys of Greek nature. It is produced from the flowers of chaste tree (Vitex agnus-castus), a plant that grows in riverside areas and has been known since antiquity for its beneficial properties.
Wicker honey has a characteristic light amber color, a delicate texture and a wonderful herbal aroma. Its taste is soft and delicate, with notes of flowers and sweet herbs.
Ideal for daily consumption, it is a natural source of antioxidants, minerals and enzymes, which strengthen the body and contribute to well-being.
The wicker honey It does not crystallize easily and maintains its fluidity for a long time.
Product of Greek origin
No additives, no preservatives — 100% natural honey.
What is wicker honey?
It is produced from the flowers of the osier tree, also known as the virgin vine or Aphrodite's tree. A rare and special honey with a unique botanical aroma.
What is ligaria honey combined with?
Wicker honey, with its unique flavor and many beneficial properties, is an excellent ingredient that can upgrade many recipes. Let's look at some tasty combinations:
Combinations in food and drinks:
- Cheeses: Wicker honey goes well with cheeses such as gruyere, feta, roquefort and goat cheese. It creates a wonderful combination of sweet and salty.
- Fruits: It combines beautifully with fruits such as apples, pears, bananas and nuts.
- Yoghurt: It adds a hint of sweetness and depth of flavor to yogurt.
- Tea: Wicker honey is ideal for sweetening your tea, especially herbal tea.
- Alcoholic beverages: It can be used to make cocktails or sweeten whiskey.
- Sauces: It adds a unique flavor to sauces for meat or vegetables.
Recipes you can try:
- Toast with cheese and honey: Spread a slice of bread with cream or feta cheese and add a spoonful of wicker honey.
- Yogurt with honey and nuts: A healthy and tasty breakfast or snack.
- Crepes with honey and fruit: Serve your crepes with ligaria honey and fresh seasonal fruit.
- Marinade for chicken: Combine wicker honey with mustard, garlic and herbs for a delicious marinade.
- Roast Sauce: Mix wicker honey with soy sauce, vinegar and a little red pepper for a bittersweet sauce.
Why choose wicker honey?
- Natural sweetness: Wicker honey is a natural sweetener with a low glycemic index.
- Rich in nutrients: It contains vitamins, minerals and antioxidants.
- Unique taste: The taste of ligaria honey is more bitter and less sweet than other types of honey, offering a unique experience.
- Beneficial properties: Wicker honey has antibacterial and anti-inflammatory properties.
Advice: To enjoy all the flavors of wicker honey, try it at room temperature.
Frequent questions
What is the difference from other honeys?
Wicker honey stands out for its botanical flavor and aroma, with mild sweetness and light color.
Does wicker honey crystallize?
Not easily — due to its natural composition, it remains liquid for many months.
What are its health benefits?
It contains natural antioxidants and is traditionally considered beneficial for hormonal balance and strengthening the immune system.
How do I store it?
In a shady, cool place, away from light and heat.
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