Mastic Coffee is an authentic Greek innovation that combines traditional Greek coffee with natural Chios mastic beans. Made from a fine blend of Greek coffee and natural mastic in and beans, it offers a unique aroma and flavor that takes the senses on a journey. It is prepared like classic Greek coffee in a pot and offers all the beneficial properties of mastic in every sip.
Greek Mastic Coffee
3.40€
Mastic coffee: Greek coffee with natural Chios mastic beans. Authentic blend without additives, with the aroma and taste of Greece.
Total price:
0,00 €
- Description
- Additional information
- Nutritional value
- Benefits & Properties
- Instructions for use
- Frequent questions
Weight | 110 g |
---|---|
Net weight | 100 gr |
Packing | |
Origin | Hellas |
Nutritional value
- On average per 100 gr:
- Energy: 15.6 kcal
- Fat: 0.02 gr
- Carbohydrates: 3.3 grams
- Proteins: 0.93 grams
- Sugar: 0.03 grams
- Salt: 0 gr
Benefits & Properties
- Combines the antioxidants of coffee with the properties of Chios mastic
- Natural product without added fragrances or preservatives
- Ideal for those who want to enjoy Greek coffee with a distinctive character
- Airtight packaging that preserves freshness and aroma
Instructions for use
- Add 1 heaping teaspoon of Mastic Coffee to a pot.
- Add sugar according to your taste.
- Pour water before boiling point and let it swell.
- Enjoy the unique aroma and taste of Chios.
Frequent questions
- What is Mastic Coffee?
It is Greek coffee with natural Chios mastic, without added aromas or chemicals. - How is it made?
Just like Greek coffee: in a pot, with water and sugar (optional). - Does it have caffeine?
Yes, it contains caffeine like classic Greek coffee. - What are its benefits?
It combines the properties of coffee with the antioxidant and beneficial properties of mastic. - Where is it made?
In Chios, with pure materials and traditional craftsmanship.