Wheat bran is the outer covering of the wheat grain, which is obtained during milling. It is extremely rich in fiber and is an ideal ally for the health of the digestive system. It is widely used in recipes for bread, cookies, cakes and cereal bars, and can also be added to yogurt or smoothies for additional nutritional value.
Wheat bran
2.00€
Wheat bran rich in fiber. Ideal for baked goods and healthy recipes.
Available on back-order
Total price:
0.00 €
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