THE Beetroot Salad is ready to serve and is an ideal choice for those looking for a refreshing, natural and nutritious side dish. Made from Greek beets, boiled with water, vinegar, sour cream, salt and a little sugar, it retains its natural sweetness and the valuable properties of the vegetable.
Enjoy it plain, with yogurt or mayonnaise, or enrich salads and meat dishes with color and flavor.
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