Cane molasses is a natural sweetener with a rich, exotic flavor and dark color, offering a range of nutritional benefits including high levels of iron, calcium, magnesium and potassium, as well as vitamins A, C, E and the B complex. They are excellent versatile in use, as it can add depth and richness to the taste of sauces, marinades, desserts and drinks, being a healthy substitute for sugar. Its daily addition to the diet helps to meet the nutritional needs of minerals and vitamins, while offering a taste experience, making it ideal for those who seek a healthy diet without sacrificing taste.
Components
100% organic farming molasses
*Sulfite-free
What to cook with molasses
Cane molasses is a wonderful, natural sweetener with a rich flavor and many health benefits. It can be used in a variety of recipes, adding a unique touch to sweet and savory dishes.
Cane Molasses Recipe Ideas:
Sweet Recipes
- Cakes and Cookies: Molasses lends a deep, mellow flavor to cakes and cookies, while making them moist and fluffy. Try substituting some of the sugar in a molasses chocolate cake recipe for a richer result.
- Ice cream sauces: Mix molasses with butter and vanilla for a rich and sweet ice cream sauce.
- Marinades for meat: Molasses adds a sweet and spicy note to marinades for meat, especially pork and chicken.
- Barbecue sauces: Molasses is a key ingredient in many barbecue sauces, offering a balance between sweet and tangy.
- Chocolate: Incorporate molasses into homemade chocolate for a more complex flavor.
Savory Recipes
- Marinades for vegetables: Molasses can be used to marinate vegetables such as carrots, beets and potatoes, adding a sweet and spicy note.
- Sauces for meat: Molasses can be used in sauces for meat, such as beef and lamb, to add a sweet and tangy flavor.
- Soups and stews: Molasses can be used to add depth of flavor to soups and stews.
- Bean dishes: Molasses can be used to sweeten them beans and create a more balanced flavor.
Tips:
- Quantity: Start with small amounts of molasses and adjust the flavor to your liking.
- Combinations: Molasses pairs very well with spices such as ginger, curry, cumin and coriander.
- Experiment: Don't be afraid to experiment with different recipes and discover new ways to use molasses.
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