Homemade Lemon and Ginger Jam

Enjoy the unique flavor of Lemon and Ginger Jam: a perfect combination of refreshing sourness and light spicy flavor, ideal for every breakfast.

5.20

Out of stock

Why choose Homemade Lemon and Ginger Jam

A special jam with intense freshness, ideal for spreading and gourmet combinations.
Made from Syros lemons and natural ginger, without additives or preservatives.
Homemade in small quantities, with attention to flavor and balance.
A vibrant combination of sourness and mild spicy intensity that stands out.

When freshness meets spiciness

  • It is ideal for spreading on bread, toast, waffles or pancakes.
  • Accompany soft cheeses such as cream cheese, mascarpone or goat cheese
  • It gives freshness to salads as a dressing or finishing touch
  • Goes great with yogurt, ice cream or lemon-based desserts

Lemon Ginger Jam combines the cool sourness of lemon with the slightly spicy taste of ginger, creating a unique taste experience. This jam is perfect for adding an exotic touch to your morning yogurt, waffles or toast. Also, it can be an interesting side dish for cheeses and meats. Adding ginger not only enhances the flavor but also offers its well-known health benefits, such as improved digestion and anti-inflammatory effects.

Net weight

Origin

Packing

Components

75% Syros lemon, 20% sugar, 5% Ginger

per 100 gr

What goes with lemon ginger jam?

THE lemon jam with ginger combines the bittersweet taste of lemon with the spicy vibrancy of ginger, creating a unique tasting experience. Here are some ideal combinations to enjoy this jam:

  1. Cheeses: Excellent with soft cheeses, such as cream cheese or mascarpone. The sweet and sour flavor of the jam adds freshness and balances the rich texture of the cheeses.
  2. Pastries: Try it on fresh, warm bread or toast. The combined flavor of lemon and ginger enhances the flavor of bread and baked goods.
  3. Salads: It can be used as a dressing for salads with fresh vegetables or as a side dish for chicken-based salads. The vibrant flavor of the jam adds a special dimension to your salad.
  4. Desserts: Combine it with yogurt or ice cream. The sweet and sour flavor of the jam perfectly complements sweet desserts, adding a unique touch.
  5. Sandwich: Ideal for spreading on sandwiches with fresh ingredients such as cheese, ham or chicken breast. The flavor of the jam offers a pleasant twist.
  6. Appetizers: Excellent with various appetizers, such as spicy olives or grilled vegetables. The combined flavor of lemon and ginger adds a special flavor to a variety of appetizers.
  7. Sweet Recipes: Use it in sweet recipes, such as cakes, pies or cookies. Jam can provide a sweet and spicy note to various desserts.

Lemon ginger jam is a versatile and tasty option that can be used in many different applications, highlighting flavors and offering an excellent tasting experience.

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Frequent questions

It has a vibrant lemony freshness, balanced with the natural sweetness and warmth of ginger.

Not spicy. The ginger gives a mildly spicy sensation and aroma.

No. It is made only with lemon, sugar and natural ginger.

No. It also pairs excellently with cheeses, salads and light dishes.

In the refrigerator, tightly closed, to maintain its freshness and aroma.

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