Florini Pepper Marmalade is a unique taste experience that combines the rich sweet taste of the famous Florini pepper with the traditional art of jam making. This fine jam is made from ripe peppers, carefully selected, known for their intense color and distinctive taste. The addition of sugar enhances the natural sweetness of the pepper, creating a sweet that stands out for its soft texture and rich taste. Ideal to enjoy with your breakfast, as a spread on fresh bread or breadsticks, but also as an excellent accompaniment to cheeses and meats, Florini pepper jam offers an unforgettable taste experience that will take you on a journey to the rich flavors of the Greek land.
Homemade Florina Pepper Jam
Discover the unique taste of Florini Pepper Jam, a dessert that combines the natural sweetness and intense color of Florini pepper.
4.90€
Out of stock
Why choose Homemade Florina Pepper Jam
Pepper jam with a soft texture and intense color, ideal for sweet & savory creations.
Made from Florina peppers and natural ingredients, without additives or preservatives.
Homemade in small quantities with authentic flavor and consistent quality.
Rich, full-bodied flavor that balances the natural sweetness of the pepper with subtle acidity.
When pepper becomes a gourmet delight
- It pairs ideally with cheeses such as feta, anthotyro, goat cheese or gorgonzola.
- Accompany roasted pork, chicken or burgers as a sweet glaze
- Spread on fresh bread, toast or breadsticks
- Upgrades sandwiches, bruschettas and appetizers
Components
74% pepper, 1% lemon, 25% sugar
per 100 gr
What does Florini pepper jam go with?
THE Florin pepper jam offers a unique combined taste of sweet and spicy pepper, which adds interest and depth to various dishes. Here are some ideal combinations to enjoy Florinis pepper jam:
- Cheeses: Ideal with cheeses such as feta, anthotiro, or gorgonzola. The sweet and spicy taste of the jam enhances the taste of the cheeses.
- Meats: Goes perfectly with grilled meats such as pork or chicken. Use it as a glaze or side dish to add sweetness and depth to the flavor of meat.
- Salads: Use it as a dressing for salads with fresh vegetables or chicken-based salads. Its tangy sweetness adds interest to your salad.
- Pastries: Try it on fresh bread, croissants or toasts. The sweet and spicy flavor of the jam offers an interesting dimension to your baked goods.
- Sandwich: Ideal in sandwiches with grilled meat or cheese. The pepper jam adds a sweet and spicy flavor that complements the savory ingredients.
- Appetizers: Goes well with appetizers such as cream cheese, ham rolls or stuffed vegetables. The sweet and spicy flavor of the jam adds depth to your appetizers.
- Omelettes and Eggs: Try it in omelettes or over eggs. The jam adds a sweet and tangy note that elevates your meal.
Florini pepper jam is a versatile choice that can be combined with various dishes, offering a unique sweet and spicy taste.
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Frequent questions
No. Florina pepper jam is sweet, without a spicy sensation.
No. It is made only with pepper, sugar and lemon.
It goes excellently with cheeses, grilled meats, sandwiches and appetizers.
Yes. It can be used as a glaze, dressing, or accompaniment to savory dishes.
It is stored in the refrigerator, tightly closed, to preserve its flavor and aroma.
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