Discover the traditional sweetness in Bergamot Spoon Sweet, an authentic recipe that incorporates the rich flavor of Syros bergamot, enriched with the freshness of lemon juice. This spoon dessert is ideal to accompany your afternoon coffee or tea, offering a unique and delightful taste experience. The subtle addition of lemon juice lends a pleasant sour note that balances perfectly with the natural sweetness of bergamot, making every bite irresistible.
Components
65% Syros Bergamot, 35% Sugar, Lemon Juice
per 100 gr
What does the sweet of the bergamot spoon go with?
The Sweet bergamot spoon combines with various flavors and dishes, offering a unique aromatic experience. Here are some ideal ways to enjoy it:
- Yoghurt: The sweetness of the bergamot spoon is wonderful over yogurt, adding a sweet and slightly spicy flavor that balances the acidity of the yogurt.
- Cheeses: Pair it with soft cheeses such as fresh cheese or cream cheese. The intense taste of bergamot highlights the flavors of the cheeses.
- Bread and Croissant: Serve the sweet bergamot spoon over fresh bread or croissants for a delicious breakfast or afternoon snack. The rich fragrance of bergamot offers a cool and aromatic touch.
- Confectionery: Use as a filling for cakes, muffins or cookies. The sweet and slightly sour taste of bergamot offers an interesting contrast to the sweetness of confections.
- Ice cream and Sorbet: Pair it with ice cream or sorbet for a refreshing taste. Bergamot adds a special aromatic note that enhances the enjoyment of the dessert.
- Tarts and Pies: Add it on top of tarts or pies for a sweet and aromatic taste. The sweetness and unique aroma of bergamot enhance the flavors of your desserts.
- Salads: Use it as a dressing for fruit or green vegetable salads, offering a sweet and aromatic note.
- Tea and Beverages: Add a teaspoon of sweet bergamot to hot tea or beverage for an aromatic and sweet boost.
Sweet bergamot spoon is a versatile sweet option that can be used in many different applications, offering a unique flavor and aroma to any dish.
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