Homemade Eggplant Spoon Sweet

Discover the unique flavor of Eggplant Spoon Dessert, a traditional dessert with a sweet taste.

Price range: 5.70€ through 7.10€

Total price: 0,00 €

Why choose Homemade Eggplant Spoon Sweet

Traditional Greek spoon dessert, with small eggplants in aromatic syrup.
Made exclusively with natural ingredients, without additives or preservatives.
Homemade in small quantities, with careful processing of each fruit.
Classic recipe of Greek tradition, with cloves and almonds that enhance the aroma.

An authentic treat with a distinctive character

  • Traditionally served with coffee or tea
  • It goes perfectly with yogurt and creams.
  • It goes great with cheeses, such as gruyere and feta.
  • Used in tarts, crepes and desserts

Eggplant Spoon Sweet is an excellent example of the rich Greek tradition in sweets. Small, selected eggplants are transformed through a careful process into a sweet delight, with a wealth of flavors that will surprise you. Sweet Eggplant Spoon is ideal to accompany your coffee or tea, adding a unique sweet note to your everyday life.

Weight N/A
Net weight

,

Packing

Origin

Components

65% Syros Eggplant, 35% Sugar, Clove, Lemon Juice, Almond, Water

per 100 gr

What does the sweet spoonful of eggplant go with?

The sweet of the spoon aubergine is a special sweet delicacy that combines with a variety of flavors and dishes, offering a unique taste experience. Here are some ideal combinations:

  1. Cheeses: The sweet aubergine is excellently combined with mature and salty cheeses, such as graviera or feta. The sweetness of the dessert highlights the spicy taste of the cheeses.
  2. Yoghurt: Try the sweet eggplant on top of yogurt, either for breakfast or as a snack. The sweet taste of eggplant offers an interesting contrast to the salty taste of yogurt.
  3. Bread and Croissant: Serve the sweet aubergine over fresh bread or croissants for a delicious breakfast or afternoon snack. The sweet eggplant adds a sweet and rich taste.
  4. Crepes and Pancakes: Use the sweet eggplant as a filling or side dish for crepes or pancakes. Its unique flavor offers an interesting variation on classic recipes.
  5. Salads: Add sweet eggplant to green vegetable salads for a sweet touch. The sweet taste of the eggplant combines well with the bitter taste of the vegetables.
  6. Tarts and Pies: Use sweet eggplant as a filling or topping for tarts and pies. Its sweet taste enhances the taste of your desserts.
  7. Fruit Salads: Combine sweet eggplant with fruit salads for a sweet and refreshing note.
  8. Tea and Beverages: Add a spoonful of sweet eggplant to hot tea or beverage to enhance the sweet taste and provide a refreshing experience.

Eggplant sweet spoon is a versatile sweet option that can be used in a variety of ways, offering a unique taste experience in every dish.

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Frequent questions

It has a mildly sweet flavor with aromatic notes of clove and lemon, without any hint of a vegetable.

No. The sweetness is balanced and highlights the aroma of the fruit.

No. It is made only with natural ingredients.

It is served on a small saucer, as a treat with coffee or tea.

With yogurt, cheeses, crepes, pancakes, tarts and traditional sweets.

In the refrigerator, tightly closed, to preserve its texture and aroma.

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