Discover the Homemade Syros Pepper Jam with Ginger, a unique addition to your kitchen that combines the rich taste of Syros pepper with the exotic spicy note of ginger. This home-made jam is ideal for adding a special flavor touch to cheeses, meats, and sweets, enriching every dish with its special and aromatic characteristic taste.
Components
70% Syros pepper, 5% Ginger, 20% Sugar, Lemon, Vinegar, Salt, Oil, Garlic
per 100 gr
What does Ginger Pepper Jam go with?
THE pepper jam with ginger combines the sweet taste of pepper with the spicy intensity of ginger, creating a unique flavor that can enhance many recipes. Here are some ideas to make use of it:
- With cheeses: Accompany it with cheeses such as goat cheese, gorgonzola or feta. The sweet and spicy taste of the jam balances with the salty taste of the cheeses.
- With grilled meats: Try it with grilled meats such as steaks or chicken. The spicy taste of ginger and the sweetness of pepper enhance the taste of meats.
- With sandwiches and bruschetta: Spread it on sandwiches or bruschetta for a tasty contrast. It goes well with charcuterie or roasted vegetables.
- With cheese creams: Use the jam as a garnish on cream cheeses or appetizers. The combination of sweet pepper and ginger adds interest and depth to the flavor.
- With salads: Add the jam to salads with green or seasonal vegetables for a tasty twist. It will give a sweet and spicy note to your salad.
- With pasta: Try the jam as a sauce or pasta dressing. It pairs well with penne or rigatoni pasta for a different flavor.
Pepper jam with ginger is a versatile option that can add unique flavor to many dishes, either as a side dish or as a main ingredient in your creations.
Reviews
There are no reviews yet.