Homemade Mandarin Spoon Sweet

Discover the Homemade Mandarin Spoon Sweet, made with pure Greek mandarins, without additives or preservatives. Ideal to accompany your breakfast or as a dessert.

6.00

Availability: 3 in stock

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Total price: 0,00 €

Why choose Homemade Mandarin Spoon Sweet

It is prepared without additives or preservatives, from fresh Greek mandarins.
Classic spoon dessert, ideal for spreading and accompaniments.
Mandarin aroma and rich, balanced flavor.
It is suitable for breakfast, desserts, and creative culinary combinations.

How is it enjoyed?

  • Breakfast & snacks: Enjoy it on bread, toast or croissants.
  • With yogurt or ice cream: Ideal as an aromatic garnish.
  • In sweets: Use it in tarts, cakes, cookies or creams.
  • Savory recipes: It accompanies cheeses or gives a fruity note to sauces for poultry or fish.

Bakalokarpou's Homemade Mandarin Spoon Sweet is made with fresh, aromatic mandarins from the Greek countryside, following traditional recipes that preserve the natural flavor and aroma of the fruit. Free from additives and preservatives, it is an authentic choice for those looking for quality Greek products.

Its rich, sweet flavor and intense tangerine aroma make it an ideal accompaniment to your breakfast, either spread on toast and bread, or as a garnish on yogurt or ice cream. In addition, it can be used in sweets and desserts, adding a special, fruity note.

Choose Bakalokarpou's Homemade Mandarin Spoon Sweet to enjoy the authentic taste of Greek tradition, with quality and care in every spoonful.

Net weight

Origin

Packing

Components

65% Syros mandarin, 35% sugar, Lemon juice

per 100 gr

What is it combined with?

Lemon jam, with its particular acidity and aromatic profile, offers flexibility in its use in both sweet and savory creations.

Breakfast and snacks:

  • Spread on toast, bread or croissants, it offers a refreshing start to the day.
  • It is combined with yogurt or cereal, adding a sweet and sour note.

Sweetness:

  • It is used as a filling in tarts, cakes or cookies, enhancing their flavor.
  • It is added to creams or ice creams, providing aromatic intensity.

Savory creations:

  • It accompanies cheeses such as feta, anthotyro or goat cheese, creating interesting flavor combinations.
  • It is used in sauces for poultry or fish, adding acidity and aroma.

Lemon jam is a versatile ingredient that can enrich a variety of recipes, offering freshness and aromatic complexity.

Frequent questions

Yes, it is prepared with a traditional recipe and natural ingredients.

No, it only contains tangerine, sugar and lemon juice.

It goes great with yogurt, ice cream, cheese or as a filling in desserts.

Store in the refrigerator, tightly closed, to maintain its freshness and aroma.

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