Minimum Order 10 euros
Greek product
vegan

Spaghetti no6

1,40

Taste the traditional Macaroni No6, without preservatives. Perfect for every recipe, guaranteed taste.

Total price: 0,00 €

Macaroni No6 is a classic pasta that is loved by young and old alike. Perfect for traditional and modern recipes, they are cooked with cheese, in red or white sauces, in the oven as yuveci or in soup in the pot. Their rich taste is harmoniously combined with their nutritional value, making them a favorite dish.

Made from selected durum wheat and without added preservatives, our spaghetti offers an excellent al dente texture that satisfies even the most demanding gourmets. Their classic shape and ideal thickening ensure the perfect performance in any type of sauce, from the simplest tomato sauces to the richest and most complex culinary creations.

Enjoy Macaroni No6 in a variety of traditional and modern recipes, whether in classic macaroni or imaginative pasta dishes. It is the ultimate choice for those looking for quality, taste and authenticity in their dishes, offering a taste delight that will delight you.

Net weight

500 gr

Packing

Origin

Hellas

Components

durum wheat semolina, water

*Contains wheat gluten

Spaghetti no6 Nutritional value

On average per 100 gr:

    • Energy: 1507 kJ/ 360 kcal
    • Fat: 1.5 gr of which Saturated: 0.3 gr
    • Carbohydrates: 73.6 gr of which Sugars: 3.5 gr
    • Proteins: 11.5 gr
    • Edible Fiber: 3 gr
    • Salt: 0 gr

What to cook with Macaroni no6

No6 spaghetti, known for its versatility and ability to combine with various sauces and ingredients, can form the basis of many delicious dishes. Here are some ideas for what to cook with No6 Spaghetti:
  1. Spaghetti with bolognese sauce: Make a classic Bolognese sauce with minced meat, onion, garlic, tomato and carrot. Serve over boiled No6 spaghetti and top with grated Parmesan cheese.
  2. Spaghetti with pesto sauce: Mix boiled No6 spaghetti with basil, pine nut and olive oil pesto sauce. Add some cherry tomatoes and fresh mozzarella cheese for extra flavor.
  3. Spaghetti with shrimps and olive oil sauce: Saute shrimp with garlic and olive oil. Add some fresh tomato and mix with No6 spaghetti. Serve with fresh parsley and lemon.
  4. Spaghetti with cream and mushrooms: Make a creamy sauce with sour cream and sautéed mushrooms. Mix with No6 spaghetti and add some grated gruyere for a richer taste.
  5. Spaghetti with tuna and olives: Mix No6 spaghetti with canned tuna, olives, tomatoes and onion. Add a few slices of fresh basil and a little olive oil for a cool and easy dish.
  6. Spaghetti with white wine sauce and chicken: Saute chicken pieces with garlic and add white wine and cream to make a light sauce. Mix with No6 spaghetti and add fresh herbs.
  7. Spaghetti with vegetables and feta cheese: Saute various vegetables such as peppers, pumpkin and carrot, and mix them with No6 spaghetti. Add crumbled feta and some olives for a healthy and tasty dish.

These No6 spaghetti recipes are perfect for adding variety and flavor to your meals, whether for everyday recipes or for special occasions.

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